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Posts tagged ‘Bhutan’

Cheese and Chilies Galore: The Food of Bhutan

“Food served in hotels and restaurants in Bhutan can often be bland. Bhutan may not be the place for a great gastronomical experience, but the Bhutanese cuisine does provide some variety, although [it may be] a bit too spicy for many visitors.”

— Pre-departure information, Bridge To Bhutan

Of everything written in an impressive reference guide sent to us months ahead of our trip to Bhutan, a 16-page document packed with valuable information and all kinds of practical tips, it was this apologetic passage that jumped out the most. To be fair, any traveler with a low tolerance for spiciness might balk at Bhutanese cuisine in general. Read more

Bhutan: Moments from Punakha

As much as I wish it were so, I haven’t secretly escaped from Covid-ravaged Indonesia to seek refuge in the foothills of the Himalayas. Bama and I remain cooped up at home, occasionally snatching glimpses of brilliant blue sky through the windows, imagining the places we’d have gone and long-distance trips that have been deferred indefinitely. But there’s also a realization that we are the lucky ones: despite all that has happened in the past 18 months, both of us still have a regular income, food on the table, a roof over our heads. So many people in this country have seen their livelihoods evaporate and are struggling to make ends meet. Read more

Finding Balance in Bhutan

What I remember most fondly about the week Bama and I spent in Bhutan last October is the untainted mountain air, cool autumn nights, an overriding sense of peace and tranquility. And of course, who could forget that heart-pumping arrival? Read more