It’s been a little over two years since I’ve returned to Hong Kong to see my parents or my maternal grandmother, who is well into her 90s. The prospect of going through 21 days of hotel quarantine—on top of the likelihood of a sudden flight ban—means a family reunion in my hometown will not be happening for the foreseeable future. But I’m generally a glass-half-full kind of person; after joining Bama on a weeklong vacation in mid-December with his mom, I can’t deny that part of me was excited to spend the holidays in Jakarta for the very first time. Read more
Posts tagged ‘Jakarta’
I never thought I’d miss Jakarta’s notorious traffic jams, but this pandemic has turned an annoyance of life in the Indonesian capital into a strangely reassuring sign of normalcy. On one of our last outings before the city’s half-hearted lockdown began, Bama and I finally made it to a restaurant I’d raved about ever since attending a work event there several years ago. Read more
At a recent dinner inside a five-star hotel fronting Jakarta’s most-photographed roundabout, hosted by a visiting uncle, an Emirati diplomat based in Hong Kong recounted her experience of a weekend traffic jam from a beauty parlor down south. “On the way here, the driver told me it would be another 15 minutes but it was really 45. I wanted to hang myself!” she half-jokingly declared. “How do you even live here?” Read more
Jakarta is not a beautiful place. Not, at least, in the conventional sense. No decent travel publication would describe this gridlocked, teeming megalopolis of 10 million people – or 28 million if you include the surrounding suburbs and smaller cities – as “picturesque”, “stunning”, or “postcard-perfect”. Unlucky commuters associate the Indonesian capital with unbearable, hours-long traffic jams; civil engineers proclaim it the fastest-sinking city on the planet; and environmentalists warn of Jakarta’s worsening air and plastic pollution. In short, it is not the kind of place most people would fly halfway around the world to see. Read more
The last time the Asian Games were hosted here in Jakarta, exactly 56 years ago, it left an indelible mark on the cityscape. A slew of landmarks and infrastructure developments owe their creation to the event: these include the iconic Welcome Monument (as shown in the photo above) and the Hotel Indonesia next door, which was the first modern five-star hotel in the nascent country and the official lodgings for dignitaries and sports leaders back in 1962. Read more
Many moons ago, at the height of rainy season, I left the office in the middle of a howling storm. The lashing rain was blown almost horizontally in the wind, and my umbrella, now turned inside-out, was practically useless. This was, I thought, almost like the typhoons I had grown up experiencing in Hong Kong. Much of the usual route home was covered with murky, ankle-deep water; in nine months of walking from work, I had never encountered this much flooding. Read more
Handa stared at me in wide-eyed shock. Over lunch in the basement canteen of our office tower, another young coworker had told us a month-long trip to Europe was an exercise in self-discovery. I quipped that Jakarta – and Indonesia by extension – was the place where I’d found myself.
“How could you find your soul in such a soulless city?” Read more
What if I told you impossible dreams could come true? Those of you who have been following this blog for a while know of my serious obsession with Indonesia, where I have taken eight trips (including a three-month stint) in the past four years. Through a series of fortuitous circumstances far beyond my control, I have now left Hong Kong to start a new job in Jakarta. Read more
“Congratulations!” Bama smiled, his eyes lighting up as he spoke. “You’re officially Indonesian.”
But there was no revocation of passports, no oath of citizenship to a new country. I had simply confessed my newfound love of ikan asin, a humble assortment of dried fish that crackled with each bite. Served with roasted peanuts, the sweet-savoury combination was so enticing that I truthfully told Bama, “I could just have it with rice.” Through these words I had unknowingly echoed the exact sentiment shared by thousands – if not millions – of diners across his native archipelago. Read more
“Indonesia huh? You going there to eat?”
The hairdresser chuckled at the thought.
I smiled and mentioned Mount Bromo, but not before admitting my excitement about the spicy cuisine. Nasi – rice – was perhaps the first word I learned in Bahasa Indonesia. This was followed by ayam and sapi – chicken and beef, cumi (squid), udang (shrimp), timun (cucumber) and eventually, terong (eggplant). Months ahead of the trip, Bama had told me about sambal, traditional chilli sauce with an untold number of variations. Read more