Jun 7
Sometimes, even when traveling on the far side of the world, it’s possible to find similarities with home where you least expect them. That is what we recently encountered in Mexico. Biting into the sweet vanilla crust atop a concha bought at La Vasconia, Mexico City’s oldest bakery, I drew an immediate parallel with the pineapple buns of my Hong Kong childhood. Read more
Apr 15
How far would you go to visit a dream destination? It seems surreal now, sitting in our living room with the suitcases unpacked, to think that we’ve spent the past two weeks in Mexico. Just a few nights ago, Bama and I completed a marathon two-day slog that began halfway across the world. My seatmate on the 16.5-hour flight between Mexico City and Istanbul (with a stopover in Cancún) couldn’t believe we were in Istanbul for a 16-hour layover before the 12-hour flight back to Jakarta. “That is such a long journey,” she exclaimed in wide-eyed shock. “¡Qué horror!” Read more
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